French from the Market

French from the Market

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Indulge in authentic French provincial cuisine with Hillary Davis' cookbook, French from the Market. Using fresh ingredients from gardens, markets, and local vendors, Davis' simple recipes make traditional French cooking accessible for everyday meals at home. Discover the art and ease of French home cooking with over 100 delicious recipes, including starters, soups, salads, fish, poultry, meats, vegetables, and desserts.